{"id":238,"date":"2014-01-17T00:00:00","date_gmt":"2014-01-16T16:00:00","guid":{"rendered":"https:\/\/www.lifestinymiracles.com\/2014\/01\/17\/the-30-minute-cookin-revolution\/"},"modified":"2014-10-03T18:19:17","modified_gmt":"2014-10-03T10:19:17","slug":"the-30-minute-cookin-revolution","status":"publish","type":"post","link":"https:\/\/www.lifestinymiracles.com\/2014\/01\/the-30-minute-cookin-revolution\/","title":{"rendered":"The 30 Minute Cookin Revolution"},"content":{"rendered":"
In a time-strapped, food-loving society like Singapore, we have a plethora of F&B establishments dotting every inch of our island. With so many options (and<\/span> new ones sprouting like mushrooms daily),<\/span> it’s not uncommon to find families dining out, simply because whipping up a home cooked meal is too tedious and time-consuming, especially after a long working day. Nothing wrong with that, except that eating out often can be heavy on the pockets (with a simple meal easily setting us back by S$60-100 for a family of four). The health-conscious among us would also advocate homecooked meals being the healthier diet for the family. <\/span> 30 Minute Cookin<\/a> opens up a world of possibilities for the busy Singapore cooks. It features recipes (and videos) by six local celebrity chefs<\/a> who <\/span>understand the challenges of everyday home cooking and have <\/span>banded together with a mission to show Singapore families how incredibly easy and quick it is to cook a meal in just 30 minutes. <\/span>
<\/span>Even the most dedicated home cooks will sometimes face a dearth of new menu ideas. Pouring over cook books provides tons of inspirations but it remains at that – nothing beats seeing a chef demonstates the recipes ‘live’ in action. With the launch of Rollyeyes’ 30 Minute Cookin<\/a>‘ campaign, a new cooking revolution is sweeping through Singapore.<\/span><\/p>\n
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