All day brunches are a dime a dozen all over Singapore but last Sunday, we've discovered a gem nestled in the quaint Dempsey enclave (near Huber's butchery). The name of the restaurant 'Oktober Munich Restaurant and Bar' sounds like a typical German beer place but we were pleasantly surprised that they serve up a mean brunch too! Apparantly, they started the Brunch Menu just barely 3 weeks ago. Daddy ordered the Oktober Breakfast $20 … [Read more...]
Foodie Friday: Supertree [email protected] Verde!
Dana was due for reviews with two specialists at the KK Women's & Children's Hospital - one for her busted chin and the other for her fractured toe. We were very relieved that the reviews were good and we decided to visit to Gardens By the Bay this evening.After touring the conservatories, we headed to Supertree Dining Grove for a quick dinner. There were five dining options but we chose Casa Verde (the same folks behind Pepperoni and Canelé Pâtisserie - The Les Amis Group) as we enjoyed the … [Read more...]
Foodie Friday: Fab Viet Food!
The hubs has been to Vietnam on business trips and absolutely full of praises for Vietnamese Cuisine. Back home, a mommy friend heard that we've been searching for decent Vietnamese Pho in Singapore and promptly recommended us to try this chic new restaurant in the heart of town.We headed to NUOC on a weekday lunch and were not disappointed. The restaurant was elegantly decked out in chinois Saigon style and the service was attentive but non-intrusive. The menu was extensive and offered … [Read more...]
Hatched, Rise & Dine!
We chanced upon this restaurant in 2010 when we were sourcing for a good casual party venue for Dana’s birthday. Opened in September 2009, Hatched at Evans Lodge is a restaurant that serves all day breakfast. As the name implies, the menu at Hatched carries all kinds of eggs - boiled, poached, baked, scrambled, fried, and omelette. Even though it isn’t our first meal at Hatched, there were so many different choices on the menu that it took us a while to decide what we want! We went … [Read more...]
A Good Meal Solution
Our maid has gone on 2 weeks' Hari Raya home leave. Living without a helper is actually manageable except for 1 major hurdle - settling Dana's dinner. With our hectic schedules as full time working parents, trying to find a good (i.e. healthy and nutritious) dinner for the Princess after work each evening is proving to be quite a challenge. Plagued by guilt, my mind drew a blank as a brand new week approaches. Surely we cannot feed our daughter the same … [Read more...]
Dining out with our Princess
Had prepared porridge for our Princess and brought it along to Ikea where we had a simple dinner. It's Dana's 1st time on a high chair and she was absolutely an angel. Finished her meal without any fuss and entertained herself by looking at fellow diners. Here are some photos taken with my Ericsson K750i phone.And this is the first porridge Dana ever tasted :)Recipe 1 Chinese Spoonful of Rice1 Cup Ikan Bilis Stock (250ml)1 Tbsp of cubed Potatoes and Carrot (or any other veg/meat)Method1. … [Read more...]
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